A unique blend perfect for Belgian style beers. Includes Brettanomyces, Saccharomyces, and the bacterial strains Lactobacillus and Pediococcus..

Please note:
This is a Bacterial Culture!
Cultures are for use in traditional "brett" secondary fermentations.
Sound sanitation and separation practices should be followed.
We assume no responsibility for the use of this product. 

Don't forget an Ice Pack for shipping. Make sure your yeast arrive home safely.