The fourth and final member of our Maltster's Reserve Series debuts today. A new and distinguished gem in the black malt category, Blackprinz© Malt is intensely roasted from hulless barley with amazingly smooth and mellow flavors and no bitter, astringent, dry flavors or aftertaste. Despite its delicate and clean flavor, Blackprinz© Prinz won't disappoint the eye, delivering exceptionally deep color to dark beers or a slight to intense boost of color to other beer styles. The hints of toasted malty flavor that come through at slightly higher usage rates makes Blackprinz® Malt unique, truly the crown jewel of black malts.

• Color addition with subtle, smooth flavor
• 500º Lovibond
• No bitter, astringent, dry flavors or aftertaste
• Very delicate, clean flavor
• Hints of toasted malty flavor

Excellent for minor color adjustment with little or no flavor in lighter colored ales and lagers. Adds color with subtle, smooth flavor in Black IPAs, Dark Mild Ales, Brown Ales, Dark Wheat Beers and Schwarzbier. Use in larger quantitites for color plus hints of toasted malty flavor.

Sample Recipe (You can order this Recipe Kit HERE):

Rebel Black Smoked Winter IPA
(5 gallon All-Grain based on 75%eff)

6lbs  Pale Ale Malt
2lbs German Smoked Malt
18oz Briess Blackprinz Malt
1lb Caramel 20
1lb Caramel 60
1lb CaraPils Malt
1lb Corn Sugar (in the boil)

1oz Amarillo (60min)
1/2oz EACH Amarillo, Cascade & Centennial (10 min)
1/2oz EACH Amarillo, Cascade & Centennial (1 min)
1/2oz EACH Amarillo, Cascade & Centennial (Added to fermenter on Day 4)

WLP060 American Ale Blend Yeast

Mash at 156 degrees for 45 minutes

Recipe Specifics:
OG: 1.075
IBU: 69
SRM: 44
Alc%: 7.75

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Avg. Lovibond: 500+
Country of origin: USA