by Randy Mosher

(from the back of the book) With over 90 complete recipes and an abundance of useful information for the novice as well as the grizzled veteran, Radical Brewing puts you in touch with some of brewing's most exotic - and delicious - brews.

After a concise introduction to beer and how to brew, Radical Brewing moves on to the secrets for the great session ales, lagers and easy-to-brew Belgian beers. then, it moves on to the next level: strong beers, adjunct beers, fruits, spices, smoked beer and more. The challenging Belgian styles are next, followed by a tour through the vast repertoire of beer through the ages and an introduction to mead and honey beers. Chapters on group brews and activities, equipment, and the art of enjoying beer & food complete the text.

Lavishly illustrated and filled with fascinating tidbits of brewing lore, this is a brewing book unlike any other. 

324 page
Paperback