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Safale K-97 - Dry Yeast (11.5 gram)

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$3.45 (excluding tax)
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Product Description

A German ale strain selected for its ability to form a large, firm head when fermenting.
This top-cropping ale yeast is suitable for top fermented beers with low ester levels.
Excellent for Altbiers, Belgian Wheat etc.

Sedimentation: low. Final gravity: low. Optimum temp: 59°-75° F 

Other Details

Attenuation:
High
Flocculation:
Low
Temperature:
59-75°F

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  1. Great dry yeast for a Kolsch.

    Posted by Unknown on 4th Feb 2010

    Had a great experience with this strain of yeast when doing a Kolsch.

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